Hojicha

Toasty comfort. Low caffeine. Deeply grounding.

Step into the warm embrace of Hojicha, a traditional Japanese green tea that’s been gently roasted over charcoal, transforming its leaves into a rich, amber infusion. Unlike typical green teas, Hojicha boasts a mesquite-like aroma and nutty, caramelized flavor with smooth, earthy undertones.

Naturally low in caffeine, it’s a calming companion for your evenings or anytime you seek quiet focus. The roasting process not only reduces bitterness but also enhances its digestibility, making it a favorite after meals.

Rooted in tradition and roasted to perfection — Hojicha is a soulful brew that brings depth without intensity.