Wonderful Matcha
Authentic. Vibrant. Deeply Rooted in Tradition.
Experience a matcha ritual like no other with our organic ceremonial grade matcha, crafted exclusively from the Samidori cultivar — one of the most prized green tea varietals in Japan. Grown in the historic tea fields of Uji, Kyoto, this cultivar is known for its brilliant green hue, delicate aroma, and deep umami flavor.
Stone-ground from shade-grown, handpicked leaves, this matcha offers a smooth, mellow cup with rich vegetal notes, subtle hints of steamed spinach, and a creamy, almost buttery finish. Naturally low in bitterness, Samidori produces a clean, refreshing taste that’s both refined and approachable, making it ideal for traditional whisking or modern matcha lattes.
Smooth, full umami with gentle sweetness and minimal bitterness with a creamy, velvety, clean finish.
Best matcha I've ever had!
I have never tired matcha but the store owner was kind enough to suggest this for me and show me how to make it! A little bitter (as matcha should be) but also very smooth and easy to drink even without milk or sweeter! Will purchase again!
